Homemade potato fries with oil-free hummus dip!
Happy FryDay! May your day be as delicious as these fries were. 😋🍟
We decided to enjoy this plate of fries and hummus because we were too tired to prepare for something heavy. You’ll just need these golden potatoes, cut them into wedges and sprinkled with some smoked paprika, onion salt, and garlic powder. Spread out fries on baking sheet so they are not touching. Works really well on a silpat because it makes it crisp up better. Bake at 400F for 20-25 minutes or until golden. 👏🏽
Enjoyed these bad boys with homemade oilfree hummus (just replaced the oil with some Aquafaba—chickpea water), but guac definitely works. For even more balance, consider adding a sandwich (a bbq tempeh sandwich or a chickpea mash sandwich would be a perfect one here). 🥪